News
World Food Day Celebrated at Rama University with Poster Presentation Competition
17 Oct 2024
On the occasion of World Food Day, the Faculty of Agricultural Sciences and Allied Industries (FASAI) at Rama University hosted a poster presentation competition, focusing on the theme "Right to Food: For a Better Life & Better Future." The event aimed to raise awareness among students and faculty about the global significance of food security and sustainable agriculture, stressing the importance of equitable access to food for all.
Date and Venue
The celebration took place on October 16, 2024, at the FASAI building, drawing participants from various courses within the faculty.
Theme and Purpose
The event's theme, "Right to Food: For a Better Life & Better Future," aligned with global efforts to recognize food as a fundamental human right. The initiative encouraged students to reflect on how sustainable food systems can help eliminate hunger and create healthier futures. It also fostered creative thinking and research-oriented discussions on food security.
Poster Presentation Competition
A key highlight of the event was a poster competition, where students from different FASAI departments presented their research and ideas. Topics covered included sustainable farming practices, the impact of climate change on food production, nutrition, health, and the role of technology in modern agriculture.
The competition saw enthusiastic participation, with students displaying innovative ideas through visually appealing and informative posters. Entries were judged on creativity, clarity, relevance to the theme, and research depth. Prizes will be awarded to the top three posters for their outstanding content and design.
Conclusion
The World Food Day celebration at FASAI was a thought-provoking event that successfully raised awareness about food security and the responsibility to ensure everyone has access to nutritious food. Through the poster presentation, students engaged in meaningful discussions, and the event concluded with a renewed commitment to sustainable practices for a better future.
FASAI demonstrated its dedication to empowering students to tackle global challenges, reinforcing the importance of education in shaping future leaders who will advocate for the right to food and a better life for all.